Grape : 100 % Sauvignon Blanc Alcohol : 13.5% Colour : Pale straw ------------------- Auntsfield Estate is Marlborough’s oldest vineyard, established in 1873 in New Zealand’s Southern Valleys. Revived by the Cowley family in the 1990s, the estate is renowned for its expressive, handcrafted wines—particularly Sauvignon Blanc, Pinot Noir, and Chardonnay. With a deep respect for heritage and terroir, Auntsfield combines sustainable practices with minimal intervention to produce wines that reflect the unique soils and climate of this historic site.